Question 1

What is the difference between YITZAK Programmes and FoodChain ID courses?

Accepted Answer

YITZAK Programmes are practical training courses developed by our consultants to support compliance implementation, internal auditing skills, and management system maintenance. FoodChain ID Academy courses are standardized auditor and scheme training programs available through our partnership, leading to FoodChain ID issued certificates (such as FSSC 22000, BRCGS, and ISO schemes).

Question 2

Can training programs be delivered on-site at our facility?

Accepted Answer

Yes. Through our In-House Solutions, we tailor course delivery to your specific operational processes, site layout, and industry sector. Training can be conducted directly at your facility using your team's operational workflows and documentation for practical exercises.

Question 3

What certificates are issued upon course completion?

Accepted Answer

Participants completing Yitzak courses receive an official Yitzak Certificate of Completion and attendance record. For FoodChain ID Academy courses, official accredited certificates are issued directly by FoodChain ID following their standard evaluation and examination procedures.

Question 4

How do we register for scheduled courses or book an in-house cohort?

Accepted Answer

You can check course availability directly online via our Training Calendar or submit an advisory request for on-site team training. Our team will provide schedule confirmation, venue details, and invoice requirements prior to course commencement.